Ships within 18 hours (on average).
Ships within 18 hours (on average).
This incredibly versatile dressing can be drizzled over Caesar salads, grilled vegetables, barbecues, baked potatoes or vegetable burgers. Mix with Cajun spices to make a dip for tacos and tortillas.
Suitable for vegetarians. Gluten Free
Rapeseed Oil, Water, White Vinegar, Sour Cream Powder (6%) (Contains Milk), Free Range Pasteurised Egg Yolk (Egg Yolk, Salt), Sugar, Onion Powder, Salt, Garlic Powder, Shallots, Stabiliser: Xanthan Gum, Dill (0.05%), Parsley (0.05%), Black Pepper.
Allergy Information: For allergens, see ingredients in bold.
Nutrients |
per 100g |
Energy (kcal): |
453 |
Energy (KJ): |
1867 |
Fat (g): |
46.1 |
of which Saturates (g): |
5.3 |
Carbohydrate (g): |
6.4 |
of which Sugars (g): |
6.0 |
Protein (g): |
2.3 |
Salt (g): |
1.6 |
| Updated: 14th July 2025
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