Dehydrated rich brown sauce mix
Low Sodium - Meets PHE salt reduction targets for 2024
Virtually fat and saturated fat free (as consumed per 100ml)
HVO free
Micowavable
Bain-marie stable
Freeze thaw stable
Yield 16 litres
Suitable for vegetarians
Good to know As prepared, this versatile sauce is low in fat and meets PHE salt reduction targets for 2024.
| Updated: 22nd January 2025
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