Mutti tomato passata is made from the reddest, ripest tomatoes, harvested at their peak in the summer and processed immediately, with care and skill, to obtain a smooth, creamy puree free of skins and seeds, with an inviting sweetness.
Mutti has been processing tomatoes for with passion for over 100 years. Its products are made exclusively of Italian tomatoes, which scrupulous supervision of the entire production chain; from selection of the most suitable varieties to inspection in the field, up to harvesting and canning, which is done just hours after the tomatoes arrive at the plant.
Ingredients
Tomato 99.5%, Salt.
Allergy Information: For allergens, see ingredients in CAPS.
Nutritional Information
Energy:149Kj/36Kcal, Fat:<0.5g, of which saturates:<0.1g, Carbohydrates:5.1g, of which sugars:4.5g, Protein:1.6g, Salt:0.50g
