Produced in south-western Peloponnese, a peninsula located at the southern tip of mainland Greece, an area highly acclaimed for its production of superior quality extra virgin olive oil.
The olives are harvested traditionally by hand and the oil is extracted solely by mechanical means under strict quality controls to keep intact its organoleptic characteristics.
With strong fresh aroma of grass and herbs and a bold, peppery taste with a good depth of flavour & complexity, this extra virgin olive oil is an excellent choice for everyday use.
Suitable for vegetarians & vegans.
Ingredients
Extra Virgin Olive Oil (100%).
Allergy Information: For allergens, see ingredients in CAPS.
Nutritional Information
Energy:3389Kj/824Kcal, Fat:91.6g, of which saturates:13.3g, Carbohydrates:0.0g, of which sugars:0.0g, Protein:0.0g, Salt:0.0g
