Food State Iron is presented to the body in a live culture complex and thus is a gentle, non-constipating and well absorbed supplement. Vitamin C and Molybdenum are added to aid the absorption and utilisation of the iron.
1-2 tablets daily, or take as directed by a practitioner.
Inactivated Lactobacillus bulgaricus combined with iron, ascorbic acid & acerola extract (Malpighia emarginata) providing vitamin C, molybdenum (as sodium molybdate), ascorbyl palmitate, microcrystalline cellulose, stearic acid
Vegetarian,Vegan,Certified Vegan,Hypoallergenic,Additives,Dairy Free,Lactose Free,Egg Free,Lectins Free,Wheat Free,Gluten Free,Soya Free,Nut Free,Yeast Free,Preservative Free,Sweet Free,Artificial Flavours Free,Paraben Free,Alcohol Free,Aluminum Free,GM Free,No Added Sugar
Ascorbyl palmitate, microcrystalline cellulose, stearic acid
| Updated: 15th April 2025
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