Food State™ Iron is presented to the body in a live culture complex and thus is a gentle, non-constipating and well absorbed supplement. Wholefood vitamin C and molybdenum are added to aid the absorption and utilisation of the iron.
Take one to two tablets daily as a food supplement, or as directed by a medical practitioner.
Inactivated Lactobacillus bulgaricus combined with iron (as ferrous fumarate), bulking agent (dibasic calcium phosphate, microcrystalline cellulose),vitamin C (as ascorbic acid), acerola cherry extract (providing Vitamin C),anti-caking agent (magnesium stearate, tricalcium phosphate, silicon dioxide), molybdenum (as sodium molybdate)
Vegetarian,Vegan,Certified Vegan,Hypoallergenic,Additives,Dairy Free,Lactose Free,Egg Free,Lectins Free,Wheat Free,Gluten Free,Soya Free,Nut Free,Yeast Free,Preservative Free,Sweet Free,Artificial Flavours Free,Paraben Free,Alcohol Free,Aluminum Free,GM Free,No Added Sugar
Dibasic calcium phosphate, microcrystalline cellulose, magnesium stearate, tricalcium phosphate, silicon dioxide
| Updated: 15th April 2025
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