Handcrafted in the highlands of Bahia, Brasil, from organic, locally grown sugar cane. Using homegrown natural yeast and traditional copper pot distillation process gives Abelha its full, fruity aroma and a light, sweet taste of fresh sugar cane. Abelha Cachaça is also produced ethically, by a group of small-holding farmers who are paid a fair price for their product. But enough talk, time for caipirinhas!