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MITSUMOTO SAKARI Professional Japanese Chef Knife, 8 inch Hand Forged Kitchen Gyuto Knife, AUS-10 Premium Damascus Cooking Knife (Shadowwood Pomegranate Handle & Sandalwood Box)

£185.99

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Category: Chef's Knives

Introducing the MITSUMOTO SAKARI Professional Japanese Chef Knife, an exquisite 8-inch hand-forged Gyuto knife that promises to transform your culinary experience. Crafted from premium AUS-10 Damascus steel, this knife not only boasts an impressive hardness of 62 HRC but also features a meticulously designed edge tilt exceeding 60° and a thickness of 1.8mm. This combination ensures exceptional sharpness, toughness, and balance, making it a must-have for both professional chefs and home cooking enthusiasts alike.
The star of the show is undoubtedly the innovative Star Shadow knife handle, made from a stunning blend of teak garnet and natural resin. This unique handle not only provides a comfortable grip but also adds a touch of elegance to your kitchen. Imagine effortlessly slicing through meat and vegetables while showcasing a knife that looks as good as it performs!
Presented in a premium sandalwood box, this chef knife doubles as a collector's item and a practical kitchen tool. Whether you’re preparing a gourmet meal or simply chopping ingredients for a family dinner, the MITSUMOTO SAKARI knife will elevate your cooking to new heights.
What sets this knife apart in a crowded market? Its traditional Japanese hand-forging technique, combined with modern materials, ensures durability and performance that outshine competitors. The MITSUMOTO SAKARI commitment to preserving ancient craftsmanship means you're investing in a product steeped in history and quality. Make this exceptional knife a part of your kitchen arsenal today!

Frequently Asked Questions

Popular questions and answers about this product

What is the blade material of the MITSUMOTO SAKARI Chef Knife?

The blade is crafted from high-quality AUS-10 Damascus steel, known for its exceptional hardness and sharpness.

Is this knife suitable for professional chefs?

Absolutely! This knife is designed for both professional chefs and home cooks, delivering superior performance in any kitchen setting.

How should I care for my MITSUMOTO SAKARI Chef Knife?

To maintain its sharpness and beauty, hand wash with mild soap and dry immediately. Avoid using a dishwasher.

What makes the handle unique?

The handle is made from a blend of teak garnet and natural resin, giving it a striking appearance and a comfortable grip.

Can this knife be used for all types of food?

Yes! The MITSUMOTO SAKARI Chef Knife is versatile enough to handle meats, vegetables, and more, making it an essential tool in your kitchen.

Does it come with a warranty?

Yes, MITSUMOTO SAKARI offers a warranty on their knives, ensuring you can buy with confidence.

Unleash Your Culinary Potential with the MITSUMOTO SAKARI Chef Knife

In the world of culinary arts, having the right tools can make all the difference. The MITSUMOTO SAKARI Professional Japanese Chef Knife is not just a knife; it’s a masterpiece crafted for those who appreciate the fine art of cooking. Hand-forged using traditional Japanese methods, this 8-inch Gyuto knife is made from premium AUS-10 Damascus steel, renowned for its superior hardness and sharpness.

Imagine effortlessly chopping vegetables, slicing through meats, and preparing dishes with precision and ease. The unique Star Shadow handle not only ensures comfort but also adds a touch of elegance to your kitchen. Presented in a luxurious sandalwood box, it makes for a perfect gift or a treasured addition to your collection.

Whether you're a seasoned chef or a passionate home cook, the MITSUMOTO SAKARI Chef Knife will elevate your culinary creations. Don’t settle for ordinary—experience the extraordinary craftsmanship and performance that this knife offers. Enhance your kitchen today and unleash your full culinary potential!

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MITSUMOTO SAKARI Professional Japanese Chef Knife, 8 inch Hand Forged Kitchen Gyuto Knife, AUS-10 Premium Damascus Cooking Knife (Shadowwood Pomegranate Handle & Sandalwood Box)

Frequently Asked Questions

What is the blade material of the MITSUMOTO SAKARI Chef Knife?

Is this knife suitable for professional chefs?

How should I care for my MITSUMOTO SAKARI Chef Knife?

What makes the handle unique?

Can this knife be used for all types of food?

Does it come with a warranty?

Unleash Your Culinary Potential with the MITSUMOTO SAKARI Chef Knife

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