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SURLABA Sous Vide Cooker, WiFi Precision Cooker 1100W, Slow Water Bath Cooking Machine with Temperature Range 25-95℃ & Timer Control, Thermal Immersion Circulator, Sous Vide Stick for Party, Christmas

£69.99

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Category: Sous Vide Water Baths

  • Introducing the SURLABA Sous Vide Cooker, your ultimate kitchen companion for mastering the art of sous vide cooking! This innovative 1100W precision cooker employs advanced vacuum micro-therm technology, ensuring that your meals retain their nutrients and vibrant flavours. With a wide temperature range of 25-95℃ and a timer that can be set for up to 99 hours and 59 minutes, you can effortlessly prepare mouthwatering dishes from succulent beef to fresh vegetables, making it perfect for family dinners, parties, and festive celebrations like Christmas!
  • What sets the SURLABA Sous Vide Cooker apart? Its ultra-quiet 360° circulation stainless steel pump guarantees even cooking while preserving the essence of your ingredients. Plus, with its intuitive LCD touchscreen, operating the device is a breeze. Simply attach it to any stock pot or container, seal your food in a bag, and let the magic happen!
  • Stay connected with our WiFi-enabled sous vide machine that effortlessly syncs with your mobile device via a dedicated app. Control your cooking process from anywhere, keeping you in the loop while you attend to your guests. Cleaning is a cinch too, thanks to its IPX7 waterproof certification. Experience the future of cooking today with SURLABA!

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Frequently Asked Questions

Popular questions and answers about this product

What is sous vide cooking?

Sous vide is a cooking method that involves vacuum-sealing food in a bag and immersing it in a water bath at a precise temperature for an extended period. This technique ensures even cooking and retains moisture, nutrients, and flavours.

How do I set the temperature and time on the SURLABA Sous Vide Cooker?

The SURLABA Sous Vide Cooker features an easy-to-use LCD touchscreen. Simply select your desired temperature (between 25-95℃) and set the timer (up to 99 hours and 59 minutes) to start cooking.

Can I use the sous vide cooker for different types of food?

Absolutely! The SURLABA Sous Vide Cooker is versatile enough to cook a range of ingredients, including beef, chicken, seafood, vegetables, and even eggs. The precision ensures each dish is perfectly cooked.

Is the SURLABA Sous Vide Cooker easy to clean?

Yes! The sous vide stick has an IPX7 waterproof rating, allowing you to rinse it under running water for easy cleaning after use.

How does WiFi connectivity work with the SURLABA Sous Vide Cooker?

The cooker connects to your mobile device via a dedicated app, allowing you to monitor and control the cooking process from anywhere, as long as you have a 2.4GHz WiFi connection.

What makes SURLABA Sous Vide Cooker stand out from competitors?

The SURLABA Sous Vide Cooker offers powerful 1100W heating, ultra-quiet operation, and convenient WiFi connectivity, making it a user-friendly choice for both novice and experienced cooks.