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SHAN ZU Kitchen Knife, Japanese Santoku Knife 18 cm Professional Chef Knives Ultra Sharp Carving Knife High Carbon German Stainless Steel Utility Knife with Ergonomic Pakkawood Handle

£30.99

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Category: Chef's Knives

Elevate your culinary skills with the SHAN ZU 18 cm Japanese Santoku Knife, a professional chef's knife crafted from high-carbon German stainless steel. This exceptional knife embodies the perfect blend of tradition and innovation, delivering extraordinary stability and durability that every home cook and professional chef deserves. With a remarkable hardness of 63HRC, this knife promises outstanding rust resistance and longevity, ensuring it maintains its sharpness even after prolonged use.
The blade of the SHAN ZU Santoku knife is not just sharp; it's precision-engineered for effortless cutting. At just 2.2mm thin, the ultra-sharp edge allows you to slice through fruits, vegetables, meats, and fish with ease, making meal prep a joy rather than a chore. Whether you're dicing onions for a stew or filleting a delicate piece of salmon, this knife will help you achieve professional-level results every time.
Designed for comfort, the ergonomic pakkawood handle fits snugly in your hand, providing a secure grip that reduces fatigue during extended use. Its heat and moisture resistance ensure the handle remains durable, enhancing your cooking experience.
With a lifetime guarantee, SHAN ZU commits to bringing culinary pleasure into your kitchen. This knife makes an ideal gift for culinary enthusiasts, whether they’re seasoned chefs or enthusiastic home cooks. Upgrade your kitchen arsenal today with the SHAN ZU Santoku Knife and experience the difference!

Frequently Asked Questions

Popular questions and answers about this product

What is the blade material of the SHAN ZU Santoku Knife?

The blade is made from high-carbon German stainless steel, ensuring sharpness and durability.

How do I maintain the knife's sharpness?

To maintain sharpness, regularly hone the blade with a honing steel and avoid cutting on hard surfaces.

Is the handle of the knife comfortable for prolonged use?

Yes, the ergonomic pakkawood handle is designed to fit comfortably in your hand, reducing fatigue during extended use.

Can this knife be used for both professional and home cooking?

Absolutely! The SHAN ZU Santoku Knife is versatile enough for both professional chefs and home cooks alike.

What types of food can I cut with this knife?

This knife excels at cutting fruits, vegetables, meats, and fish, making it perfect for a variety of culinary tasks.

Does the knife come with a warranty?

Yes, SHAN ZU offers a lifetime guarantee on the Santoku Knife, assuring quality and customer satisfaction.

Unlock Your Culinary Potential with the SHAN ZU Santoku Knife

If you're looking to take your cooking to the next level, the SHAN ZU 18 cm Japanese Santoku Knife might just be the perfect tool for you. Known for its precision and versatility, this knife is a staple in both professional kitchens and home cooking spaces. Crafted from high-carbon German stainless steel, the blade is designed for exceptional sharpness and durability, making it ideal for slicing, dicing, and chopping.

One of the standout features of this Santoku knife is its ultra-thin 2.2mm blade, which not only maintains peak sharpness but also offers excellent wear resistance. This means you can tackle a range of ingredients, from delicate herbs to hearty root vegetables, with ease. The ergonomic pakkawood handle is another highlight, providing a comfortable grip and reducing fatigue during long cooking sessions.

Whether you're preparing a simple weeknight dinner or an elaborate feast, the SHAN ZU Santoku Knife will help you achieve professional results. Plus, with a lifetime guarantee, you can invest in this kitchen essential with confidence. Perfect as a gift for culinary enthusiasts or as a personal upgrade, this knife is sure to enhance your cooking experience. Don't miss out on the opportunity to revolutionise your kitchen – grab the SHAN ZU Santoku Knife today and start creating delicious meals with style!

BUY IT NOW ON

SHAN ZU Kitchen Knife, Japanese Santoku Knife 18 cm Professional Chef Knives Ultra Sharp Carving Knife High Carbon German Stainless Steel Utility Knife with Ergonomic Pakkawood Handle

Frequently Asked Questions

What is the blade material of the SHAN ZU Santoku Knife?

How do I maintain the knife's sharpness?

Is the handle of the knife comfortable for prolonged use?

Can this knife be used for both professional and home cooking?

What types of food can I cut with this knife?

Does the knife come with a warranty?

Unlock Your Culinary Potential with the SHAN ZU Santoku Knife

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