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Qavi Chef Knife, Kitchen Knife 8 Inch, Damascus Steel, High Carbon Sharp Kiritsuke Knife with G10 Handle

£29.99

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Category: Chef's Knives

  • Introducing the Qavi Chef Knife, a stunning 8-inch Kiritsuke knife that embodies the art of Japanese craftsmanship. This versatile kitchen companion is designed for both professional chefs and home cooks alike, effortlessly handling a myriad of culinary tasks from slicing fresh vegetables and filleting fish to butchering meat with precision. The blade, forged from high carbon stainless steel, boasts a remarkable hardness of 60±2 HRC, ensuring it retains its sharp edge while offering fantastic anti-corrosion and anti-rust properties.
  • The Damascus steel construction adds a touch of elegance, with beautifully intricate patterns that not only enhance its aesthetic appeal but also signify superior quality. The G10 handle provides an ergonomic grip, making it comfortable to use for extended periods. Its textured surface ensures a secure hold, even when wet, and its non-porous nature resists bacteria, mildew, and rot, making it an ideal choice for any kitchen environment.
  • Measuring 20.3 cm (8 inches) in blade length and weighing just 205g, the Qavi Chef Knife is perfectly balanced for optimal control. Whether you're an aspiring chef or a seasoned professional, this knife will elevate your cooking experience. Hand wash only for long-lasting durability. Experience the perfect blend of functionality and beauty with the Qavi Chef Knife—an essential tool for culinary excellence.

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Frequently Asked Questions

Popular questions and answers about this product

What makes the Qavi Chef Knife unique?

The Qavi Chef Knife features a traditional Kiritsuke design, combining a slender blade with an angled tip, allowing for exceptional versatility in the kitchen.

Can this knife be used for both professional and home cooking?

Absolutely! The Qavi Chef Knife is designed for chefs at all levels, making it perfect for both professional kitchens and home cooking enthusiasts.

How should I care for the Qavi Chef Knife?

For optimal longevity, we recommend hand washing the knife and drying it immediately to maintain its sharpness and prevent corrosion.

What is the weight of the Qavi Chef Knife?

The knife weighs 205g, which provides a balanced feel for better control during use.

Is the handle resistant to moisture and bacteria?

Yes, the G10 handle is non-porous and highly resistant to water absorption, making it resistant to mildew and bacterial growth.

What type of steel is used in the blade?

The blade is forged from high carbon stainless steel, featuring a beautiful Damascus pattern that enhances durability and sharpness.