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Jean-Patrique Paring Kitchen Knife - 3.5" | Vegetable Chef Knife & Peeling Kichen Knife. Superior Stainless Steel Construction Pefect Small Sharp Chopping Knife | from

£8.99

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Category: Paring & Peeling Knives

  • Elevate your culinary experience with the Jean-Patrique 3.5-inch Paring Kitchen Knife, a perfect blend of comfort, efficiency, and style. Designed with an ergonomic handle that fits snugly in your hand, this knife allows for a secure grip and precise control, making chopping, slicing, mincing, and dicing a breeze. Crafted from high carbon stainless steel, it boasts exceptional strength and durability, ensuring that it remains razor-sharp even after extensive use.
  • One of the standout features of this paring knife is its single-forged construction, which eliminates joints or crevices that can harbour bacteria, ensuring impeccable hygiene in your kitchen. Whether you're a professional chef or a home cook, this knife is a reliable companion for everyday tasks, from prepping ingredients to executing intricate cuts with ease.
  • Versatility is key, and the Jean-Patrique Paring Knife shines in various culinary tasks—be it peeling fruits, trimming vegetables, or deveining shrimp. Its sharpness and ergonomic design empower you to tackle any kitchen challenge effortlessly. Plus, with Prime eligibility, you can enjoy quick delivery right to your doorstep. Make every meal preparation enjoyable and efficient with this essential kitchen tool!

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Frequently Asked Questions

Popular questions and answers about this product

What materials is the Jean-Patrique Paring Knife made from?

The knife is crafted from high carbon stainless steel, ensuring durability and a long-lasting sharp edge.

Can this knife be used for tasks other than peeling?

Absolutely! This versatile knife excels at chopping, slicing, mincing, and dicing, making it suitable for various kitchen tasks.

Is the handle designed for comfort?

Yes, the ergonomic handle is specifically designed to provide a secure grip and enhance control while cutting.

How can I maintain the knife for longevity?

To maintain its sharp edge, hand wash the knife and avoid using it on hard surfaces. Regular honing will also help keep it sharp.

Is this knife suitable for professional chefs?

Yes, the Jean-Patrique Paring Knife is built to excel in both professional and home kitchen settings, making it an excellent choice for chefs.

What size is the knife?

The knife features a 3.5-inch blade, perfect for precision tasks in the kitchen.