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Fubinaty Chef Knife 5 Inch Boning Knife High Carbon Steel Kitchen Knives Full Tang Cooking Knife with Protective Sheath and Ergonomic Phoenix Tail Handle for Home and Grill

£16.14£18.99

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Category: Chef's Knives

  • Introducing the Fubinaty 5-Inch Chef's Boning Knife, where exceptional craftsmanship meets modern design. Handcrafted from high carbon stainless steel, this knife boasts an impressive hardness rating of 56 HRC, ensuring durability and resistance to rust and corrosion. The V-shaped blade is expertly honed to maintain its sharpness, making it an indispensable tool in your kitchen arsenal.
  • What sets this knife apart is its unique phoenix-tail steel handle, designed for comfort and control. The integrated blade and handle construction not only enhances durability but also prevents any risk of breakage during use. You'll appreciate the clever finger hole design, which allows for smooth cutting and effortless manoeuvring. Say goodbye to wrist strain—this ergonomic handle is tailored for an easy grip and reduces labour during prolonged use.
  • To top it off, your Fubinaty knife comes with a portable protective sheath, ensuring the blade stays safe when not in use or tucked away in your kitchen drawer. Whether you're slicing vegetables, boning meat, or preparing a delightful dish, this multipurpose kitchen knife meets all your culinary needs with ease.
  • Looking for the perfect gift? This high-quality chef's knife is elegantly packaged in a stylish box, making it a thoughtful present for birthdays, anniversaries, or any special occasion for aspiring chefs, parents, or friends. Elevate your cooking experience with the Fubinaty Chef’s Boning Knife—your kitchen will thank you!

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Frequently Asked Questions

Popular questions and answers about this product

What is the length of the Fubinaty Chef Knife?

The Fubinaty Chef Knife is 5 inches long, making it perfect for precision tasks like boning and slicing.

Is the knife suitable for beginners?

Absolutely! Its ergonomic design and balanced weight make it user-friendly for both novice and experienced cooks alike.

How do I maintain the sharpness of the knife?

To maintain sharpness, regularly hone the blade and store it in its protective sheath when not in use.

Can it be used for both meat and vegetables?

Yes! This versatile knife is perfect for cutting, slicing, and boning all types of meat, as well as dicing fruits and vegetables.

Is the knife dishwasher safe?

We recommend hand washing the knife to preserve its sharpness and finish. Avoid the dishwasher to extend its lifespan.

What makes the phoenix-tail handle unique?

The phoenix-tail handle is designed for a secure grip, enhancing control and comfort while reducing wrist strain during use.