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Damascus Nakiri Knife Kitchen Knife 18cm, FANTECK Vegetable Meat Fruit Cutting Cooking Knife, 67 Layers Japanese VG10 Damascus Steel Chef Knives with Pakkawood Handle - Knife Sheath and Gift Box

£76.89

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Category: Chef's Knives

  • Elevate your culinary experience with the F FANTECK Damascus Nakiri Knife, an exquisite 18cm kitchen essential crafted from 67 layers of Japanese VG10 Damascus steel. Renowned for its exceptional sharpness and durability, this knife features a cutting core with a remarkable Rockwell hardness of 62+, making it perfect for slicing, dicing, and chopping vegetables, fruits, and meats with effortless precision. The ultra-thin 2.3mm blade ensures that your ingredients retain their juicy goodness, ideal for preparing salads and fresh dishes.

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Frequently Asked Questions

Popular questions and answers about this product

What is a Nakiri knife used for?

The Nakiri knife is primarily used for chopping vegetables and fruits. Its straight-edge blade allows for precise cuts without damaging the ingredients.

Is this knife suitable for left-handed users?

Yes! The F FANTECK Nakiri Knife is designed to be comfortable for both left and right-handed users, making it a versatile choice for any kitchen.

How should I care for my Damascus knife?

To maintain your Damascus knife, hand wash it with mild soap and dry it immediately. Avoid using it on hard surfaces to prevent dulling the blade.

What is VG10 steel?

VG10 steel is a high-quality Japanese stainless steel known for its excellent edge retention, sharpness, and resistance to corrosion, making it ideal for kitchen knives.

Can this knife handle meat?

Absolutely! The F FANTECK Nakiri Knife is designed to effortlessly slice through meats, proteins, vegetables, and fruits, making it a versatile addition to your kitchen.

What makes this knife a great gift?

With its stunning craftsmanship, ergonomic design, and elegant packaging, the F FANTECK Nakiri Knife is an ideal gift for cooking enthusiasts and professionals alike.