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ENOKING Kitchen Knife, Hand Forged Chef Knife, German High Carbon Stainless Steel Meat Knife, Chinese Knife with Full Tang Handle for Home Kitchen and Restaurant

£29.99

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Category: Chef's Knives

  • Introducing the ENOKING Kitchen Knife, an exceptional hand-forged chef knife crafted using traditional techniques honed by skilled artisans with over 40 years of experience. This knife isn’t just a tool; it’s a culinary companion designed to elevate your cooking experience. Made from premium high manganese steel, the ENOKING knife boasts remarkable strength and retains sharper, thinner edges compared to standard stainless steel. With a meticulously hand-polished 16° edge on each side, you’ll experience reduced resistance, making slicing, dicing, and chopping effortless.

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Frequently Asked Questions

Popular questions and answers about this product

What makes the ENOKING kitchen knife different from others?

The ENOKING kitchen knife stands out due to its hand-forged craftsmanship, made by artisans with over 40 years of experience, ensuring superior durability and performance.

Can I use the ENOKING knife for outdoor activities?

Absolutely! This versatile knife is perfect for a range of outdoor activities including BBQs, hunting, and camping, making it a practical choice for any adventure.

How do I maintain my ENOKING kitchen knife?

To maintain your knife, avoid exposing it to acidic or corrosive substances. Clean it regularly and store it in a dry place to prevent rust.

Is the handle comfortable for prolonged use?

Yes! The ENOKING kitchen knife features an ergonomic full tang wood handle that ensures comfort and balance, minimising strain during extended use.

What type of steel is used in the ENOKING knife?

The knife is forged from high manganese steel, which is ultra-solid and maintains thinner edges better than traditional stainless steel.

What is the edge angle of the ENOKING kitchen knife?

The knife features a hand-polished edge with a 16° angle on each side, providing excellent sharpness and reducing resistance while cutting.