ALLmeter Brix Refractometer: Perfect Precision for Home Brewing
Discover how the ALLmeter Brix Refractometer can elevate your home brewing experience by ensuring perfect precision every time.
£12.99£19.99
Popular questions and answers about this product
A Brix refractometer measures the sugar content in a solution, which is essential for determining the fermentation potential in brewing beer and wine.
Simply place 2-3 drops of distilled water on the prism and adjust the calibration screw to read “0”. Make sure to clean the prism before each use for accurate results.
Absolutely! The ALLmeter Brix Refractometer is designed to measure both Brix and Wort Specific Gravity, making it perfect for a variety of brewing processes.
The Automatic Temperature Compensation (ATC) feature adjusts readings for temperatures between 10 °C-30 °C (50 °F-86 °F), ensuring consistent accuracy.
Constructed from sturdy aluminium, this refractometer is built to withstand the rigours of a brewing environment, providing long-lasting performance.
Yes! The refractometer features a simple operation process, allowing you to get accurate readings with just a few drops of your sample in no time!
Discover how the ALLmeter Brix Refractometer can elevate your home brewing experience by ensuring perfect precision every time.